Two Twists on Thanksgiving Side Dishes

Whole cranberries cooked with chopped dates and spiced with fresh green chilies is pictured here. Together with cardamom and cinnamon the tart flavor of cranberry balances out to an almost spicy result… For a twist on the perennial green bean casserole, spice up those traditional veggies with a mixture of black mustard seed, cumin seed, and crushed red pepper for a lively dish that you will love.

Categories: Healthy Eating Habits, recipes  |  Tags: Cranberry, Green beans, indian recipes, whole foods